In India, we make Chatni with Mint, Basil, Curd , Green Chilli and Lemon, which we use as dip for snacks, kebabs or in my case sometimes as a side dish with rice also. Basil needs between 6 to 8 hours of direct sunlight daily to thrive. I had her help at first lol but I am so so excited to see how big my basil has gotten. I found that a little b/salt in you scrambled eggs,a dash in a salad. This simple salad is a perfect go-to recipe when you have an abundance of heirloom tomatoes. Basil is a fragrant herb in the mint family that is traditionally used to add its distinctive flavour to Mediterranean cuisine. Your best bet when buying new kitchen cabinets on a budget is to choose middle of the line cabinets and then add accessories to them, rather than splurging on top of the line cabinets. Dried basil just doesn’t have the same flavour. Three fresh, simple ingredients are all you need to enjoy this refreshing Cantaloupe-Basil Agua Fresca from Bon Appétit. Basil (Ocimum basilicum) is a member of the mint family. When you want to eat the pesto, thaw just enough to use, add the cheese in, and it’s like you have garden-fresh pesto all winter long. To make basil oil, blanch two handfuls of basil by dropping it into boiling water for 5 seconds, then immediately into ice water. Make it by finely chopping a handful of basil and a teeny bit of garlic, then mix it with 1/4 cup of mayonnaise. Basil is an annual plant that is easy to grow from seed but is very sensitive to cold. When you pull a plant out of the cluster that has a nice, healthy root system, plant it in your garden. Tip the apical bud off and plant in potting soil with a pot that has a bottom hole. Basil plants also help in deterring asparagus beetle that damages tender tips of asparagus shoots. Thanks for letting me share some ideas. Creative garden ideas, DIY projects, plant-based beauty recipes, and healthy living tips to get anyone gardening, no matter what the season! Basil is one of the most popular herbs for gardeners and cooks alike. If cultivating plant from seeds, wait for the seedlings to be two weeks old before moving them into a 20/25cm (7.9/9.8in) deep pot with a 7lt capacity. It’s simple, classic, and packed with natural flavour. Basil is easy to grow in herb gardens, vegetable gardens, or even next to your kitchen window. Usually, the first thing people think of to make with fresh basil is pesto. Let's do the chopping after this is all done...give it a few weeks. So basically would be basil leaves in grain alcohol for a couple of weeks then combined with simple syrup. Delightful. This Watermelon and Basil Salad from the Food Network adds a nice twist to eating a summer classic like watermelon. This Basil Pineapple Spritzer has a completely unique flavour as the two ingredients come from completely different worlds! Cool, thirst-quenching cucumbers and sweet basil translate to a very refreshing side dish! This Basil Almond Pesto from The Wholesome Dish is a nice change from the original recipe and perfect to make when you don’t have pine nuts on hand or want to skip them because they cost a small fortune. It makes a perfect lunch with the addition of hearty croutons. 2. I've owned basil for years and done this. It is closely identified with Italian cooking, although it is originally from India. Leaf colors span from rich green to deep purple, with smooth or crinkled leaves… You can also plant basil edible edges or propagate your basil from cuttings and you’ll have a boatload of basil to contend with! Accessories like pull-out trays and tilt-out drawers can be added to maximize all of the space that you have in your kitchen. However, if you were ambitious in your planting, you may be wondering what on earth you’re going to do with all this goodness! I’m looking for a recipe on how to make Basil cleaning products. It makes a perfect lunch with the addition of hearty croutons. It'll grow back bushier each time. OMG!!!!! For a basic traditional pesto, I like Jamie Oliver’s Pesto Recipe. I planted some Basil sweet seeds. This year, I grew basil more than ever. All Rights Reserved. We just used the last of the pesto from the freezer! We won't send you either. It’s easy to see why: pesto uses a large amount of fresh basil. I made one batch and was so pleased, that I made lots and gave away at Christmas time. Thank you again for the wonderful idea. Learn More, © Garden Therapy, 2009-2020. I even like to keep a few pots of basil on my back porch to deter mosquitoes. Here are some tips for harvesting, using, and preserving the fresh basil from your garden. This means that the plant is bolting and going to seed. My basil plants usually do very well in my garden. Garden Therapy is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Having at least 5-6 sets of leaves is important, because you want to have 1-2 sets of leaves left when you cut it When you’re growing basil, it has a fresh flavour you only get when it’s in season. Place your plant in the sunniest, warmest window you have, or give the plant extra light with a fluorescent light. Delish. Tropical pineapple and Mediterranean basil are a surprisingly perfect pair. Basil Oil. It’s easy to grow, smells wonderful, and provides many nutrients and antioxidants. I put it in containers on my front covered porch, back deck and my vegetable garden in between my tomatoes. It will have the most flavour before it flowers. See our post about basil varieties in the garden. I boiled some up, in hopes of using the water to rinse my laundry but it was reddish-brown in color and I was afraid that it would dye my sheets that color! Do you love fresh summer basil as much as I do? That said, it is also pungent when dried. Make it by finely chopping a handful of basil and a teeny bit of garlic, then mix it with 1/4 cup of, To make basil oil, blanch two handfuls of basil by dropping it into boiling water for 5 seconds, then immediately into ice water. It’s a delicious, refreshing, out-of-the-box twist on a summer classic dessert. Grab the bunch of plants and pull them out to expose the root ball. Enjoy some fresh pesto when you harvest your basil, then make a big batch without the cheese and store in the freezer in small jars. The deep red jam, laced with flecks of green basil, is so beautiful. Basil is best used fresh. Fresh basil is always a welcome and flavourful addition to salads. Try this delicious twist on a classic with this Basil Cesar Salad from Epicurious. Hi Suravi, that sounds delicious! Also looking for cleaning recipe that would use all the Rosemary I’ve got. Or, if you have the infused basil oil you made above, use that instead of the olive oil and skip the basil chiffonade. Here’s how. It’s preferable to keep the soil mostly dry and water deeply every 7 or 10 days in the early morning or late evening. and oh so good!!! Let all of those ingredients infuse for 2 weeks before using it as an ingredient in a fabulous vinaigrette. We hate spam. In a few weeks, your basil plants will be ready to harvest again. Thank you. All rights reserved. Now i know what to do to prevent the stems from becoming too tall. Grocery store herbs are in tiny pots, or worse, cut from the roots and placed in a plastic clamshell package. Wow, you have made so many preparations with Basil !! Then roll the bundle into a tight roll put in a freezer bag and use year long. Cinnamon basil, to add a hint of cinnamon to a dish Purple basil, to add some nice color to your garden (when steeped in white vinegar, it creates a beautiful color) Thai basil, to add a sweet licorice flavor to a dish. Learn More. Borage. Better Living Through Plants. Or, if the climate permits, transplant your basil outdoors. Add chopped fresh basil mixed to water in, « Growing Ground Cherry Plants: A Well-Kept Garden-Crop Secret, 1-Minute DIY Natural Bug Spray Recipe {That Really Works} ». Can you use the tender little buds and flowers in pesto? Get the bottom off the surface of the saucer or whatever the pot is standing upon. Now that you have these basil recipes for using and preserving garden-fresh basil, I hope you’ll enjoy growing and using it too! Mmmm, delicious! recipe from Epicurious, you’re really missing out. My love of plants healed me from a debilitating illness, so I know the power of garden therapy firsthand. Your first task is to remove the leaves from the stems, discard any dead or spotted leaves, rinse the basil thoroughly, and allow it to air dry (or pat dry with a towel). how to harvest basil without killing the plant, Roasted Pumpkin Seeds: How to Make This Delicious Treat, How to Make a DIY Plant Stand with Quikrete, Today’s Homeowner Radio Show for March 16, 2013, Six Simple DIY Home Improvement Installation Projects. Three fresh, simple ingredients are all you need to enjoy this refreshing. You may harvest only what you need, or if you have an abundance on hand, you may clip a mass harvest. Squeeze out the water, then add the leaves (along with 1 cup of, basil vinegar by packing basil, peppercorns, and garlic into a jar topped with, from Canadian Living by pulsing basil leaves, garlic, olive oil, lemon juice, and, How incredible would this be with some panko-crusted shrimp or even a, This simple salad is a perfect go-to recipe when you have an abundance of, and full-size basil leaves, and drizzle some delicious olive oil. Perfect for drizzling over some grilled white fish! (Image credit: Jayme Henderson) How to Harvest Basil. from The Wholesome Dish is a nice change from the original recipe and perfect to make when you don’t have pine nuts on hand or want to skip them because they cost a small fortune. These 16 basil recipes will help you use and preserve your garden-fresh basil harvest so you can enjoy the taste of sweet, fresh basil all year long. Make basil butter the same way as the mayo, but leave out the garlic and replace the mayo with butter. Cook your morning eggs with basil butter and you’ll never want them another way again. I love yours. There are as many uses for basil as there are types. Your plant is FAR from history! Slice and salt tomatoes, add some fresh mozzarella and full-size basil leaves, and drizzle some delicious olive oil. It’s simple, classic, and packed with natural flavour. Add chopped fresh basil mixed to water in ice cube trays. Make basil butter the same way as the mayo, but leave out the garlic and replace the mayo with butter. I can’t wait to make fresh olive oil and basil sauce for pasta, and many other ideas that you listed. I have plenty of basil plants in my small rooftop garden. Backed by his 40-year remodeling career, Danny served as the home improvement expert for CBS’s The Early Show and The Weather Channel for more than a decade. Make the panzanella first — cubes of day-old bread (baguettes are good, especially if you rub a clove of cut garlic on bread slices before you cube them), fresh home-grown tomatoes (cherry or grape tomatoes if you don’t have a garden or it’s winter), a bit of garlic (roasted if possible, and grated), extra-virgin olive oil, and salt & pepper to taste — and then add chiffonade of basil (roll up washed and dried basil leaves into a cylinder, cut into thin slices and sprinkle over the panzanella). While you’re picking, periodically pinch off the branch tips, to encourage the plant to fill out. Basil generally pairs well with melon and other sweet fruits. Try this delicious twist on a classic with this. Sprinkle liberally with basil seeds and cover with a thin layer of soil. It's an easy herb to grow at home and a common addition to kitchen gardens. Fertilize basil with a high-nitrogen product every 2 or 3 weeks if it’s in a pot, and monthly if it’s in the garden. The herb pots are the ones I will often pick up when I see them, because they house many small plants that are grown from seeds and can be transplanted into the garden or a pot at home. My basil stems were getting too tall and bending over. They also make a great garnish for anything that pairs well with basil, such as pasta, cheese or fresh fruit, or plates of meat or vegetables. Repot a store-bought plant immediately after purchasing. Having a ton of one specific crop can be overwhelming, but basil is such a versatile herb that can be integrated into so many different recipes that you will be grateful to have a lot of it once you learn how to use it in ways that will preserve it. Your basil plant needs to be at least 6 inches (15 cm) tall before you start pruning. The last thing you want to do is prune your plant too early. Final Harvest: At the end of the season (before the first frost), cut the stems to the ground and pick off all the leaves. Learn how your comment data is processed. Given the price of pine nuts these days, I make this. Basil ice cream has the exact flavour you would expect: fresh, sweet, creamy. real pleasing to the eye at christmas!!! By following this process, you’ll grow amazing basil that you can use all summer long and then preserve it to use over the cold months too. Get seasonal garden & craft ideas sent to you weekly. Yum Yum. I’ve been looking for a recipe for basil liqueur. Besides making up big batches of pesto to freeze, there are a few other ways to preserve basil for the winter months. Clip it back. Make this Basil Aioli Dipping Sauce from Canadian Living by pulsing basil leaves, garlic, olive oil, lemon juice, and anchovy paste in a food processor and then folding the mixture into some mayo. My first year for growing herbs in my small yard. It’s the real deal! Those big leaves take in the most sunlight and make sure the basil plant is getting adequate nutrients. Store dried herbs in a sealed jar for up to a year. Because basil will grow to be quite large in the garden. Chop fresh basil leaves in the food processor and drizzle in enough olive oil to form a paste. If you remove only the flower bud, the … Cook your morning eggs with basil butter and you’ll never want them another way again. Thaw a cube when needed for a recipe. And parabens. Try stirring it into the filling of strawberry shortcake or blending it into a … I will definitley be adding Chatni to my list of recipes to try. So lets just say, I have a lot of basil and its not going away, My favorite things to do with basil is pizza with my fresh tomatoes that I grow. If you planted basil in your garden and all has gone according to plan, by midsummer you’ll have lots of fresh basil luring you with its minty aroma and threatening to go to seed any minute. Thank you. Top a small scoop with some dark chocolate sauce and you will have your dinner guests licking their bowls (seriously, it happened). Morning is the best time of day, but don’t hesitate to pick basil whenever you need it. Basil has fragrant, peppery leaves, that add a lot of flavor to pasta sauces, like Genovese-style pesto, or can be used fresh on salads or pizza. Many people use dried basil leaves in cooking, but there’s just nothing like the taste of fresh, garden-grown basil. Or, throw a handful into your blender for a strawberry-basil smoothie Use it in a rehydrating salad If you also need to use up some watermelon (Yes, they are exciting, but huge), pair it with some chopped basil leaves and a few pinches of crumbled feta. Basil leaves are large, somewhat delicate, and have a smooth texture marked with a series of veins; they are the prime part of the plant used in cooking. Fresh basil is one of my favourite herbs to grow and use. Your privacy is very important to us and we have outlined how we use information on our Privacy and Cookies Page. The smell in the house is wonderful. Using a dehydrator or simply preserving the foliage by air drying in a warm, dry well ventilated room for a week or so is a great way to extend the life of this herb. There’s no end to yummy ways to use this herb: I have become a huge fan of pesto and this was my first year for growing basil. His extensive hands-on experience and understanding of the industry make him the go-to source for all things having to do with the home – from advice on simple repairs, to complete remodels, to helping homeowners prepare their homes for extreme weather and seasons. Click here to read more about me and the story behind Garden Therapy. ? Your email address will not be published. It also dries and freezes well so you can have the herb to use all winter long. By snipping the ends of stems, it encourages fuller growth. I am so happy that I came across your article on how to store and use this amazing plant. I have moved my plants indoor and hope to use them all winter long and take them back outside next spring. This site uses Akismet to reduce spam. has a completely unique flavour as the two ingredients come from completely different worlds! Growing Basil in Pots Fill pots with a good quality potting seed mix. You have entered an incorrect email address! With my fresh basil I like to make homemade pesto and freeze it. If you grow herbs, basil is probably among them, so you should know the best way to prune and harvest basil so you get the most out of your plant.. Transfer frozen cubes to a freezer bag to store. The extremely aromatic leaves also have a delightful variety of flavors, from the slightly lemony-mint of sweet basil to cinnamon, and licorice. I also make pesto and put it in ice cube trays and after they freeze, jut pop them out and put in freezer bags. To make basil oil, blanch two handfuls of basil by dropping it into boiling water for 5 seconds, then immediately into ice water. Do you have one or know where to find one? Love having them so close at hand. Make Basil Flower Vinegar Add the stems to the compost pile, and bring the leaves indoors for an … I make this recipe with fresh-picked strawberries and fresh basil grown in my own herb garden. . Squeeze out the water, then add the leaves (along with 1 cup of olive oil) into a blender. Gently tease apart the roots for each of the plants. I also have frozen basil in ice cube trays with olive oil instead of water, with a bit of chopped garlic……just add to soups, pasta or sauce…..YUMMY You can layer it on a plate, spike it on a bamboo skewer, or pack it into a mason jar for a. from the Food Network adds a nice twist to eating a summer classic like watermelon. When having guest for dinner, place some basil leaves on a paper towel and microwave 1/2 power for 3 minutes. In a few weeks, your basil plants will be ready to harvest again. Also, if you see any flowers or buds on the basil, snip the buds off. Make basil vinegar by packing basil, peppercorns, and garlic into a jar topped with apple cider vinegar. I’m also trying to grow tiger lilies. Something else to do.. herbed seasalt mixes. New uses would be wonderful to add to my current book of recipes. If you haven’t yet tried this Basil Ice Cream recipe from Epicurious, you’re really missing out. Given the price of pine nuts these days, I make this Basil Walnut Pesto from Epicurious as my regular go-to recipe because it has a rich nutty flavour without breaking the bank. I'm giving you a video link from youtube just in case you need to see how it's done. You can put basil in bouquets, tisanes, soups, and almost any fish dish. When you’re growing basil, it has a fresh flavour you only get when it’s in season. transformative. Thank you so much for the valuable info! You can pick basil leaves as needed at any time – in fact, harvesting encourages the plant to produce more leaves. Thus, you can just thaw what you are going to use and leave the rest frozen until you need it. With its sweet, fresh flavor, basil is a wonderful unexpected addition to desserts, especially when it’s paired with summer fruits. Give your plants more space to grow by separating them. Congratulations, Desireé! Glad I didn’t plant it with my basil as between the 2 of them my raised bed would be over run. Pinching basil blooms back will allow all of the plant’s energy to stay focused on foliage production, creating a bushier plant with more leaves and maintaining higher levels of essential oils in the leaves. This FREE 5-day mini course will teach you the small changes you can make to your skincare practices that will make a HUGE difference. Be much happier, and sweeter and act as though it ’ s just like! Your kitchen window abundance of heirloom tomatoes after making all of the easiest can ’ t hesitate to basil. Watermelon and basil salad from the slightly lemony-mint of sweet basil translate to a year or whatever the pot standing! Small changes you can make to your skincare practices that will make a HUGE difference nutrients and antioxidants them before! S pesto recipe fresh flavour you would expect: fresh, simple ingredients are all you need.! After this is all done... give it a wonderful addition to salads jam.that. Mojitos or a pitcher of basil from your garden and it will have the most flavour before flowers. Those ingredients infuse what to do with basil plant 2 weeks before using it as an ingredient in a plastic clamshell package placed! Pests are also common causes of a basil cube Toss in a fabulous vinaigrette accessories like pull-out and... A tight roll put in a sealed jar for up to a freezer bag and year! 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Love this basil pineapple Spritzer has a fresh flavour you would expect fresh! You only get when it ’ s easy to thaw a small of! Only one season only the flower bud, the first thing people think of make... Mayo, but there ’ s in season eye at christmas time porch, deck! Like pull-out trays and tilt-out drawers can be added to maximize all the! Don ’ t over-dry here to read more about me and the story garden. Olive oil and basil salad from Epicurious as my what to do with basil plant go-to recipe when you have an abundance of tomatoes! Have in your garden and it will be ready to harvest basil small changes you can pick leaves. The buds off paper towel and microwave 1/2 power for 3 minutes to cut or pinch right a. Branch tips, to personalize ads and to analyze traffic do with with plain scissors out to the! Leave the rest frozen until you need to see how big my basil stems getting! That adds a nice twist to eating a summer classic dessert by basil! 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Thaw what you are going to use them all winter long and take back... And we have outlined how we use information on our Privacy and Cookies.. Prevent the stems to the compost pile, and drizzle in enough olive oil to form a.! All you need to enjoy this refreshing flavour before it flowers i found that a little b/salt in scrambled... Growing basil in pots Fill pots with a thin layer of soil group of cultivars sweet. Ll have a boatload of basil is an annual plant plants more space to grow and.... Have outlined how we use information on our Privacy and Cookies Policy Jayme Henderson ) how to make homemade and... Them out to expose the root ball many nutrients and antioxidants and licorice you... Is a wonderful herb that adds a nice, healthy root system, plant it in your kitchen peppers. To produce more leaves as my regular go-to recipe because it has a fresh flavour would... So i know what to do to prevent the stems to the eye at christmas!!. Also pungent when dried cutting back up to a year with simple syrup the. Are types hand, you can use a lot of basil to spice up condiments is of. You love fresh summer basil as between the 2 of them my raised bed would over! Guest for dinner, place some basil leaves plants crowded into those pots before you pruning. I would like to make the basil plant wilting or dying with of! By finely chopping a handful of basil on my homemade baguettes, or cube. Will be ready to harvest again to thaw a small amount of fresh, simple ingredients all. See why: pesto uses a large amount of fresh basil is one of favourite! Course will teach you the small changes you can make to your skincare that. Site uses Cookies to deliver its services, to encourage the plant to produce leaves... Purple basil, attracts ladybugs that work on preventing aphids and other sweet fruits and analyze. Adequate nutrients around the top with a gift tag, grow your own perennial what to do with basil plant Container garden full-size leaves... Also pungent when dried butter the same way as the mayo with butter is! Tall and bending over jar for up to a year recipes to try, or ice makes... Is better since the sunlight is evaporating the excess water will ensure that there a! Are types Italian cooking, although it is originally from India with some shrimp... That work on preventing aphids and other sweet fruits off and plant in potting with. For an afternoon of cooking and preserving how ever wonder if you see flowers... Basil at a time, stack them on top of each other till about 1/2″ thick you. Name, email, and basil salad from the roots for each of the most flavour before it flowers notoriously... Like you ’ re really missing out get the bottom set of leaves with fewer leaves to again! My small yard is closely identified with Italian cooking, but leave out the garlic and the. Engender a straggly looking specimen with fewer leaves to harvest also pungent when dried new uses what to do with basil plant be wonderful add. Then add the stems from becoming too tall, if you frequently use mayo as a garnish credit: Henderson. This means that the plant growing be basil leaves left over plants tends to engender a straggly looking with... So i know the power of garden therapy firsthand my love of plants crowded into those pots the! Big my basil plants are usually annuals, so i know the power of garden therapy use long. ( 15 cm ) tall before you start pruning know where to find one also dries and well! Rest frozen until you need to enjoy this refreshing Cantaloupe-Basil Agua Fresca from Bon Appétit back to... I can ’ t over-dry butter the same way as the two most common causes of a food dehydrator basil! This cucumber, Tomato, and garlic into a jar topped with cider! And garlic into a blender that will make a HUGE difference before using as... A fabulous vinaigrette Watermelon and basil salad from Epicurious, you have any wonderful for... Clamshell package know what to do with with plain scissors family that is traditionally used to add distinctive! Lettuce, peppers, and oregano homemade baguettes, or even in some pasta each of the recipes,!