This is the best cake ball recipe! 1 package chocolate bark (regular or white chocolate) Red Velvet Cake - soft and moist interior with a great flavor combination coming from vanilla, cocoa powder and buttermilk. How to Make Red Velvet Cake Balls. I do love the tangy, slight chocolatey flavor of red velvet and it always looks so festive. I had almost an entire red velvet cake leftover to make Red Velvet Cake Balls with! Red Velvet Cake Balls with cream cheese frosting covered in white chocolate, are a perfect one bite indulgence anytime of year. There are a few things that make it even easier. Quick and easy no bake red velvet truffles recipe (red velvet cake truffles) with cream cheese are a bite sized dessert/ snack with rich and creamy texture. The red velvet cake balls come in 24-count boxes and are covered in a rich chocolate coating and sprinkles. They make a great gift, too. Ingredients. This leads some people to think that red velvet cake is simply a white cake dyed red. It really is so simple. Now, the last batch of cake balls I tried to make was also an epic failure (stay with me.) First of all, I baked them on a nauseatingly hot August afternoon, used way too much icing to hold the cake balls together, and covered them with a thin, powdered sugar glaze instead of a snappy chocolate shell. The cake has a long history and the color in the original red velvet cake comes from a simple mix of vinegar and cacao. The red velvet cake is a staple in American cuisine, and it was developed in the Victorian era. Jan 25, 2017 - Red Velvet Cake Balls are a delicious sweet treat you can make for Valentine's Day, or really any time. Those looking for a deeper dive into the history can do so here and here.. I’ve never made cake pops before because I thought it would be hard to make, but it’s easier than I thought. Dipped in white chocolate, these red-velvet cake balls are perfect for turning into eyeballs on Halloween. I like red velvet, but I can’t physically add that much red food coloring myself to anything, so it’s the one thing I always use a cake mix for. I had a red velvet cake mix sitting in my cupboard for awhile and thought cake balls sounded good one day. Preheat the oven to 350 degrees F. Lightly oil and flour three 9 by 1 1/2-inch round 1 box red velvet cake mix; eggs ; oil water; 1 container of chocolate fudge frosting ; 2 tbsp of spiced bourbon whisky; 2 bags of Ghiradelli white chocolate melting chips ; 1 package of red candy melts; 1 container of wilton confetti hearts; 1 disposable piping bag Dipped in white chocolate, these red-velvet cake balls are perfect for turning into eyeballs on Halloween. You can use a cookie scoop to make the balls. With a steady hand and food coloring, David Burtka paints detailed irises and pupils on each one; for the less artistically inclined, an M and M pressed into the white chocolate before it sets makes for a quick-and-easy creepy alternative. Red Velvet Bourbon Cake Balls. Super addicting and downright sinful! The coating is either brown or red, … I think you can use the red velvet cake recipe and put the color of your choice in it. If you love my moist red velvet cake, and my Chocolate Chip Cookie Dough Truffles (Eggless) as well as my White Chocolate Truffles Recipe, you are going to love these red velvet truffles. These sweet treats are nice to add to your cookie platter or to gift for other people. Our Red Velvet Cake Balls are deliciously tender and almost too adorable to eat. Ingredients. While watchiing Paula’s Party one day on the Food Network, Duff Goldman (The Ace of Cakes) was on and made a blue velvet cake, using blue McCormack food coloring instead of red. 1 box red velvet cake mix (cook as directed on box for 13 X 9 cake) 1 can cream cheese frosting (16 oz.) Red velvet cake is considered a Southern dish that was invented in the 1800s. This inspired cake ball version starts by blending dates into small bits or until a ball forms. They're easier than you … Some red velvet cake recipes use only a tablespoon or two of cocoa powder, giving virtually no chocolate flavor. A true red velvet cake is a distinct chocolate flavor in addition to a slight acidic flavor. It's working for me but you can go to www.bakerella.com in the December archive Here's the Makes 48 cake balls. Red velvet cake balls pair wonderfully with our Cream Cheese Frosting. This red velvet Christmas truffles by yoyomax12 on YouTube is a cake pop but without the sticks. You will thank me later because it saves so much time on spooning out the cookies. These bite sized little gems are perfect for Fourth of July gatherings. Use your choice of coating—these cake balls work nicely with dark, milk or white chocolate. Plus, they are not expensive.Amazon has some cookie scoops for very cheap. I love red velvet cake, and I’ll be trying the green soon. 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